Ayten Usta
Ayten Usta is a popular restaurant in Eskişehir, known for its authentic Turkish cuisine and welcoming atmosphere. The restaurant offers a variety of traditional Turkish dishes, with a focus on home-style cooking that highlights regional flavors. It is particularly famous for its rich breakfast spreads (known as “serpme kahvaltı”) and hearty meat dishes, including kebabs and grilled meats.
The decor of Ayten Usta gives off a cozy, traditional vibe, often featuring wooden furnishings and elements that reflect Turkish cultural heritage. Many locals and tourists alike appreciate the warm hospitality of the staff and the attention to detail in both the food and service.
Here are some highlights of what you might find at Ayten Usta:
- Breakfast (Kahvaltı): Turkish breakfasts are a big deal here, with a large spread of cheeses, olives, tomatoes, cucumbers, fresh bread, honey, jams, and a variety of egg dishes (like menemen or fried eggs with Turkish sausage).
- Traditional Turkish Dishes: Kebabs, köfte (meatballs), mantı (Turkish dumplings), and various stews are commonly featured on the menu.
- Desserts: The restaurant is also known for its Turkish desserts, especially baklava, sütlaç (rice pudding), and şekerpare (a sweet pastry).
- Ambiance: It’s family-friendly and provides a casual, relaxed dining experience. The decor and overall setting make it a great place for a slow meal with friends or family.
It’s a highly rated spot for those who want to enjoy authentic Turkish flavors in Eskişehir, and many visitors include it as a must-visit for the city’s food scene. Odunpazari Branch is within the area of the Odunpazari Houses and can be a good option if you are visiting the area.
Opening Hours: 8AM to 11PM Everyday
Google Review Score: 4 stars
Useful Links:
Restaurant’s Locations on Google Maps: Tepebasi Branch, Odunpazari Branch